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Chickpea Flour 1kg
In stock
Sold by Safarjal Jo - Irbid, Irbid
Chickpea Flour is a versatile and nutritious gluten-free alternative to traditional wheat flour. Perfect for baking, cooking, and thickening sauces.
Gluten-Free: Made from 100% chickpeas, this flour is naturally gluten-free, making it an excellent choice for those with gluten sensitivities.
High in Protein: Chickpea flour is rich in protein, providing a healthy boost to your meals.
Rich in Fiber: This flour is also high in dietary fiber, promoting digestive health and keeping you feeling full.
Versatile Use: Ideal for making pancakes, bread, and even as a thickener for soups and sauces.
- Weight: 1kg
- Type: Chickpea Flour
- Gluten-Free: Yes
Enjoy the health benefits and versatility of Chickpea Flour in your cooking today!
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