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Chickpea Flour 1kg

2.29 JOD
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Sold by Safarjal Jo - Irbid, Irbid

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Chickpea Flour is a versatile and nutritious gluten-free alternative to traditional wheat flour. Perfect for baking, cooking, and thickening sauces.

Gluten-Free: Made from 100% chickpeas, this flour is naturally gluten-free, making it an excellent choice for those with gluten sensitivities.

High in Protein: Chickpea flour is rich in protein, providing a healthy boost to your meals.

Rich in Fiber: This flour is also high in dietary fiber, promoting digestive health and keeping you feeling full.

Versatile Use: Ideal for making pancakes, bread, and even as a thickener for soups and sauces.

  1. Weight: 1kg
  2. Type: Chickpea Flour
  3. Gluten-Free: Yes

Enjoy the health benefits and versatility of Chickpea Flour in your cooking today!

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